Chef Uniforms for Kitchen & Service Crew
+65 6846 8348 / +65 8431 4416
Chef Uniforms for Kitchen & Service Crew
+65 6846 8348 / +65 8431 4416

Care & Washing Instructions

To ensure your uniform remains in good condition and does not fray or fade, you should always ensure you follow the special care & washing instructions supplied with each garment.

Please read through the following guidelines:

DO’s

Follow the washing guidelines on the label of each garment

Wash all Denim garments separately for the first 3 washes

Wash in cold or lukewarm water with gentle detergent

To remove stubborn stains, soak your garment in lukewarm water with gentle detergent for 15-20 mins

Hang damp garments from line, bar or hanger, indoors only

Regular ironing, steam or dry, maybe performed, at low temperature setting

Dry cleaning is allowed

DONT’s

Do not use any bleach products. The garment is not colourfast or structurally able to withstand any bleach

Do not use any other chemical products to remove stains

Do not leave wet uniform rolled up or crumpled

Do not wash with dark colours

Do not wash in hot water

Do not tumble dry

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